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Watching: It's Alive! With Brad
10.0•2016-10-21•3 Seasons
Season 3
Episode 1
Episodes
EP 1
Brad Makes Mustard
EP 2
Brad Makes Garlic Miso
EP 3
Brad Forages for Porcini Mushrooms
EP 4
Brad Makes Black Garlic
EP 5
Brad Goes Pheasant Hunting
EP 6
Brad Prepares and Cooks Pheasant
EP 7
Brad Makes Olive Oil (In Italy!)
EP 8
Brad Makes Focaccia Bread with Samin Nosrat
EP 9
Brad and Gaby Make Beef Empanadas
EP 10
Brad and Priya Make Yogurt
EP 11
Brad Makes Yuzu Kosho
EP 12
Brad and Claire Make Doughnuts Part 1: The Beginning
EP 13
Brad and Claire Make Doughnuts Part 2: The Disaster
EP 14
Brad and Claire Make Doughnuts Part 3: Redemption
EP 15
Brad Makes Fermented Citrus Fruits
EP 16
Brad and Matty Matheson Go Noodling for Catfish Part 1
EP 17
Brad and Matty Matheson Go Noodling for Catfish Part 2
EP 18
Brad Makes Fermented Popcorn Seasoning
EP 19
Brad Makes Ginger Beer
Overview
Join Bon Appétit test kitchen manager, Brad Leone, on a wild, roundabout and marginally scientific adventure exploring fermented foods and more. From cultured butter and kombucha, to kimchi and miso, to beer and tepache, learn how to make fermented and live foods yourself.